HOUSTON, Feb. 15, 2021 (GLOBE NEWSWIRE) -- Sysco Corporation (NYSE:SYY), the leading global foodservice distribution company, today introduced nine innovative concepts through its Cutting Edge ...

Virtual Dining Concepts (VDC), an industry leader in the virtual dining space, announced TIKTOK KITCHEN, a partnership with the short-form video platform, TikTok. The menu will be inspired by the ...

The Dallas-based hospitality group leader has cofounded several successful concepts, and he shared the recipe for what goes ...

A new food hall concept opened in Cranston brings more than 20 restaurant offerings under one roof.Wonder has opened a ...

The year 2025 may well go down in restaurant industry annals as “the year of the secondary brand.” Looking to boost revenues and unearth growth opportunities in an increasingly saturated dining out ...

Less than a year after his soul food restaurant brand took off, chef Dave Brown is going small as a means to growth. The co-owner of the House of Soul Café is focusing on opening specialty concepts at ...

New dinner menus, enhanced local sourcing and expanded "Shopping with the Chef" highlight Seabourn's destination-focused culinary direction SEATTLE, June 17, 2025 /PRNewswire/ -- Seabourn, the leader ...

In addition, the company's CentraSmart eco-friendly microfiber, 16-square-inch towels are available in packs of 12. More than 50% of the yarn comes from recycled plastic bottles. Through the ...

BAY COUNTY — One local company has seven new eateries in the works for Bay County, comprising four different menu concepts. Panhandle Restaurant Group owner Chris McMillan told The News Herald the ...