Indy bakers excel at macarons, those bite-sized French treats with shatteringly thin shells and rich fillings with just the right amount of chew. Here’s where to find some of the city’s best. With ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. You can't go wrong with French macarons, and in this episode of Pastries with Paola, ...

ORLANDO, Fla. – Olivier Saintemarie was raised in Paris but he has spent a portion of his career bringing the flavors of the City of Light to Central Florida. Saintemarie has spent time working Chefs ...

Walking into a Le Macaron pastry shop feels like being transported to the streets of France, where patisseries dot every corner. The walls are painted in pink pastels, with glittering chandeliers and ...