Explore how strategic food labeling compliance can drive India’s food export growth and global market success.
New evidence shows that adding calorie labels to menus and next to food in restaurants, coffee shops and cafeterias, could reduce the calories that people consume, although the quality of evidence is ...
Excessive use of precautionary allergen labelling (PAL), commonly known as "may contain", is making food shopping harder, not ...
Who are the winners and losers of mandatory country of origin labelling? FoodNavigator hears from supporters and sceptics of the initiative less than two years out from the European Commission’s ...
The proposed star rating system is inferior to the traffic light food labeling system. Health Gauge/Flickr Most people doing their grocery shopping are probably blissfully unaware of the industry ...
Households eat more healthily when retailers display clear nutritional information on own-brand food products, say researchers. Nutritional information displayed prominently on food products which ...
Australia has one of the more rigorous food labelling systems in the world for genetically modified (GM) attributes. All foods with more than 1% GM in any ingredient are required to be identified as ...
A new consistent system of front-of-pack food labelling is to be introduced in the UK, the government says. A combination of colour coding and nutritional information will be used to show how much fat ...
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